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What food - grade materials are used in flanged ball valves?

Jul 16, 2025

Alex Chan
Alex Chan
Product Manager at ZT Valve, leading the development of new valve technologies and innovations in stainless steel applications.

Hey there! As a supplier of flanged ball valves, I often get asked about the food - grade materials used in these valves. Food - grade materials are super important when it comes to flanged ball valves, especially in industries like food and beverage, pharmaceuticals, and dairy. These materials need to meet strict standards to ensure that they don't contaminate the products flowing through the valves.

Let's start with stainless steel. Stainless steel is one of the most commonly used food - grade materials in flanged ball valves. It's highly resistant to corrosion, which is crucial because the substances flowing through these valves can be acidic or alkaline. For example, in the food and beverage industry, juices and some dairy products can have a certain level of acidity. Stainless steel can withstand this without leaching any harmful substances into the product.

There are different grades of stainless steel used. The most popular ones are 304 and 316. Grade 304 stainless steel is a great all - around choice. It has good corrosion resistance and is relatively cost - effective. It contains about 18% chromium and 8% nickel, which gives it its anti - corrosion properties.

On the other hand, 316 stainless steel is even more corrosion - resistant, especially in environments where there is exposure to saltwater or chloride - containing substances. It has a higher nickel content and also contains molybdenum, which enhances its resistance to pitting and crevice corrosion. In the food industry, if you're dealing with products that have a bit of salt or are processed near the coast, 316 stainless steel flanged ball valves would be a better option. We offer Ss Flanged Ball Valve made from high - quality stainless steel, ensuring they meet the strictest food - grade standards.

Ss Flanged Ball ValveApi Direct Mounting Pad Ball Valve

Another material is PTFE (Polytetrafluoroethylene). PTFE is known for its non - stick properties, which is a huge advantage in food - grade applications. When food products flow through the valve, they are less likely to stick to the valve's interior surfaces. This reduces the risk of product buildup, which can lead to contamination and bacteria growth.

PTFE also has excellent chemical resistance. It can withstand a wide range of chemicals, acids, and bases without degrading. This makes it suitable for use in different stages of food and beverage production, where various cleaning agents and processing chemicals might be used. In our flanged ball valves, we use high - quality PTFE seals and seats, which ensure a tight seal and prevent any leakage of the product.

Then there's PVC (Polyvinyl Chloride). PVC is a cost - effective option for food - grade applications, especially in less demanding environments. It's lightweight and easy to install. However, it has some limitations. It's not as resistant to high temperatures as stainless steel or PTFE. So, it's mainly used in applications where the temperature of the flowing product is relatively low.

PVC is also not suitable for applications where there is a risk of exposure to strong solvents or certain chemicals. But for some simple water - based food processing applications or in low - pressure systems, PVC flanged ball valves can do the job just fine.

Now, let's talk about the standards and certifications. In the food industry, there are strict regulations regarding the use of materials in equipment. For example, the FDA (Food and Drug Administration) in the United States has set guidelines for materials that come into contact with food. Any material used in food - grade flanged ball valves must comply with these regulations.

In Europe, the EU has its own set of regulations, such as the EC 1935/2004 regulation. This regulation ensures that materials used in food contact applications are safe and do not transfer harmful substances to the food. When you're choosing flanged ball valves for your food - related business, it's essential to make sure that the valves have the necessary certifications.

We offer different types of flanged ball valves to meet various industry needs. For example, our Din Flanged Ball Valve follows the DIN (Deutsches Institut für Normung) standards, which are widely recognized in Europe and many other parts of the world. These valves are known for their high - quality construction and precise engineering.

Our Api Flanged Ball Valve is designed according to API (American Petroleum Institute) standards. Although it's often associated with the oil and gas industry, it can also be used in some food - grade applications where high - pressure and high - performance valves are required.

When it comes to choosing the right flanged ball valve for your food - grade application, you need to consider several factors. First, think about the type of product that will be flowing through the valve. Is it a liquid, a gas, or a semi - solid? Different products have different properties, and you need a valve that can handle them properly.

Second, consider the temperature and pressure requirements. High - temperature products will require materials that can withstand the heat without deforming or releasing harmful substances. Similarly, high - pressure applications need valves that are designed to handle the stress.

Third, look at the cleaning and maintenance requirements. You want a valve that is easy to clean to prevent any contamination. Valves with smooth interior surfaces and removable parts are usually easier to clean.

In conclusion, choosing the right food - grade materials for flanged ball valves is crucial for the safety and quality of your food products. We, as a flanged ball valve supplier, are committed to providing high - quality valves made from the best food - grade materials. Whether you need a stainless steel valve for high - end applications or a PVC valve for a more budget - friendly option, we've got you covered.

If you're in the market for flanged ball valves for your food - related business, don't hesitate to contact us for more information and to discuss your specific requirements. We can help you choose the right valve that meets all your needs and complies with the necessary regulations.

References:

  • Food and Drug Administration (FDA) guidelines on food - contact materials
  • EC 1935/2004 regulation on food - contact materials in the European Union
  • DIN standards for industrial valves
  • API standards for high - performance valves

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